Enjoy this refreshing twist on a breakfast favorite, cinnamon roll. It’s perfect to enjoy not just for breakfast, but as a pick-me-up any time of the day during this busy holiday season.
- 3 1/2 scoop(s) vanilla ice cream
- 4 oz. 2% milk
- 1 1/2 oz. Monin Cinnamon Bun Syrup
- cinnamon sugar
- whipped cream
- Combine all the ingredients, except ice, in a blender.
- Fill serving glass with ice and pour into blender.
- Blend until smooth.
- Pour blended beverage into serving glass.
- Garnish with whipped cream and cinnamon sugar.
Recipe Yield: 2 cups Cinnamon Roll Shake by Monin