Peppermint bark is a holiday tradition, and mixing peppermint with chocolate is divine. Why not add a cup of holiday cheer for your friends and family with this delicious twist on a holiday staple!



  1. Combine ingredients, except milk, in serving cup.
  2. Stir and set aside.
  3. Steam milk in a pitcher.
  4. Pour steamed milk into a serving cup, stirring gently.
  5. Garnish with chocolate drizzle, peppermint, whipped cream.

Recipe Yield: 2 cups Peppermint Mocha by

Print Friendly, PDF & Email