There are different ways to use our Tea Zone Mango Syrup, this time we will be featuring three drinks so pick your favorite!

Mango Tea

Ingredients

Directions

  1. Add 2 oz. of mango syrup in a cocktail shaker.
  2. Add 2/3 of 16oz cup of ice (6 oz. by weight), and 8 – 9 oz. of tea.
  3. Shake well and serve.

Mango Milk Tea

Ingredients

Directions

  1. Mix 2 oz. of mango syrup and 2 scoops of non-dairy creamer with 1 oz. of hot water in a cocktail shaker.
  2. Then add 1 oz. of fructose, 2/3 of 16 oz. of ice (6 oz. by weight), and 7 oz. tea.
  3. Shake well and serve.

Mango Slush

Ingredients

Directions

  1. Add 3 oz. of mango syrup in a blender jar.
  2. Add heaping 16 oz. cup of ice (13 oz. by weight) and 4 oz. water.
  3. Blend well and serve.

 

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