What is Matcha?

Also known as “powdered tea”, matcha is green tea leaves that are grinded until they form into a fine powder. This powder does not need to be steeped or strained. Therefore, matcha will give the full effects of antioxidants, vitamins, and caffeine that a regular cup of green tea cannot offer.

The taste of matcha is uniquely strong. It will give an initial herbal, grass taste but will follow by a lingering sweetness. Even when added as an ingredient, the matcha powder will provide a lasting green tea taste.

This recipe offers Tea Zone’s Matcha Green Tea Powder as an added ingredient to Big Train’s Cookies ‘N Crème frappe. This will give a customer’s favorite treat an added caffeine bonus that will have them coming back for more.



  1. Put milk and ice into a blender.
  2. Add Big Train Cookies ‘N Crème Mix and Tea Zone Matcha Green Tea Powder
  3. Blend.
  4. Drizzle Ghirardelli Milk Chocolate Hot Fudge around cup.
  5. Pour frappe into cup.
  6. Serve.

Recipe Yields: 1 glass of Cookies N’ Matcha Frappe

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