How To Make Holiday Trifles with Tea Zone Syrups

What is a Trifle?

A trifle is a layered dessert dish that is typically made with sponge cake fruit, and cream. People all over the world create it in different varieties that are each equally delicious.
How to make Trifles

Trifles are a super simple dessert and are great for big groups of people especially around the holidays. Trifles require minimal ingredients and maximum flavor. Check out our video below that shows you how to make delicious personalized trifles.

Easy to make and cute enough to bring to a party!

Trifle Mason Jar Recipe:


1 loaf pound cake, cubed
8oz. Whipped Topping
1 oz. Tea Zone Syrup
1 ½ Cup heavy whipping cream
¾ Cup powdered sugar


1.Cut pound cake into cubes.
2.Mix heavy whipping cream and powdered sugar together.
3.Vigorously mix until mixture thickens.
4.Add additional powdered sugar until desired thickness
5.Divide into 3 bowls and mix Tea Zone syrup of choice
6.Layer pound cake, cream mixture and top off with whipped topping!
7.Optional: Top with fruit or layer fruit in
8. Enjoy!

Feel free to get creative in the kitchen and test out multiple flavors with our extensive line of syrup products. We have a variety of flavors that everyone will enjoy!

Pinterest trifle cover image

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