Author

Julia Chow

Recipe: Cookies N’ Matcha Frappe

  What is Matcha? Also known as “powdered tea”, matcha is green tea leaves that are grinded until they form into a fine powder. This powder does not need to be steeped or strained. Therefore, matcha will give the full… Continue Reading →

Recipe: Coconut Cold Brew Frappe

It is important to keep your menu progressive and modern. Your guests will be looking for something exceptional to share on social media. Therefore, now is the time to get your business to stand out—consider adding a new flavor to… Continue Reading →

Recipe: Pomegranate Soft Serve

  Weather makes an impact on people’s interest in what they want to eat or drink. As the temperature rises, sales in chilled food and drinks increase. A dessert that is commonly consumed in the summer heat is soft serve… Continue Reading →

Recipe: Raspberry Soda

  Known as nature’s candy, raspberries are considered one of the healthiest berries to eat. They are rich in antioxidants, vitamins, and fiber and are commonly paired in desserts and drinks because of their unique tart taste. To make these… Continue Reading →

Recipe: Instant Boba

It is common to find local restaurants and cafes serving boba in their refreshing drinks: iced teas, smoothies, milk tea, iced coffee, or slushes. However, it takes about one hour to prepare this uniquely chewy add-on. This doesn’t make it… Continue Reading →

Recipe: Watermelon Peach Lemonade

  Summer is just around the corner and your guests will be craving icy, fruity beverages. Some of the popular fruit flavors that will be ordered are watermelon, peaches, mangos, and berries. Lollicup Store offers a variety of brands like… Continue Reading →

Recipe: Butterfly Pea Flower Tea

Butterfly Pea Flower Tea is a caffeine-free tea that is similar to a fine green tea but has a distinctive earthy and woodsy flavor. This tea is known for its medicinal qualities such as: improving vitality, anti-inflammatory, and anti-aging properties…. Continue Reading →

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