Milkshakes are a staple in many diners and restaurants.
Give your menu a unique twist by with an Orchid Milkshake by 1883! This creamy shake will have your customers craving more.
- 1 oz. 1883 Premium Orchid Syrup
- 1 scoop (3 oz.) white chocolate ice cream
- 5 oz. of milk
- Pour all ingredients in a blender jar
- Add half a scoop of crushed ice.
- Mix until smooth.
- Pour in a large glass.
- Garnish with an edible orchid, pecans and white chocolate.
Recipe Yield: 12 oz. beverage